Saturday, July 25, 2015

Try, Try Again!

I have the second run of Facto-Fermented Apple Chutney brewing on the counter.  It's already looking MUCH better than the first batch.


Searching the Web for additional recipes for the same product, I found most contained the same ingredients at about the same proportions.  However, the other recipes mentioned making sure to cover the apples with liquid, adding more whey or salt water if necessary.  That's where the first batch went wrong.  Very, very wrong.  So after filling the jar, I topped it off with a bit more whey.  I'm hopeful this trial is going to come out great.  At least not fuzzy!

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